Blog


Frozen Blueberry-Yoghurt Kabobs

Frozen Blueberry-Yoghurt Kabobs

Preparation Time:  8 minutes

Ingredients

  • Plain yoghurt (Jalna)
  • 1 punnet blueberries
  • Skewers

Method

    1. Thread blueberries on skewers.
    2. Lay some yoghurt on a flat plate and smooth out.
    3. Roll the blueberries in the yoghurt until fully covered.
    4. Lay on a sheet of baking paper and freeze in freezer. (avoid having them touch as they’ll stick together)

Serves: 1 to 2

It all starts with the decision to...

Leave a Reply

Your email address will not be published. Required fields are marked *

16 − six =

You Might Also Like..


  • 3 Steps to Reset your Tastebuds to Enjoy Real Food

    3 Steps to Reset your Tastebuds to Enjoy Real Food


    Imagine for a second all natural real foods being graded on a scale of 1 to 10 for flavour. Take an apple for example. If you had to score it out of ten for sweetness what would you give it? A seven m...

  • Four-Minute Strawberry & Peach Smoothie

    Four-Minute Strawberry & Peach Smoothie


    Preparation Time:  4 minutes!! Ingredients 5 medium sized strawberries 1 ripe peach Small handful of raw almonds 4 tablespoons of plain yoghurt (Jalna) 1/2 cup water  (preferably f...

  • Choc-nut slice

    Choc-nut slice


    Preperation Time: 8 minutes Cooking Time: N/A Ingredients 7 medjool dates 1 cup hazelnuts or almonds 3 tablespoons cocoa or carob 1 teaspoon vanilla bean insides (or vanilla extrac...